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CLICK HERE TO ORDER FROM HAITIAN POP MENU AVAILABLE 6/11- 6/16
Click here to order from our regular menu
Talisa Restaurants owner

OUR STORY

For 21 years, Talia’s Steakhouse & Bar has continuously reinvented the strictly Glatt kosher restaurant as a hip, modern place, where everyone will feel welcome: from Chabad and Satmer Chasidim to Modern Orthodox, secular Jews, non-Jewish customers, and all other ethnic groups, Talia’s has something for everyone.

Trust and confidence in safe and proper food handling practices have never been more critical. Therefore, we are taking all precautions by strictly abiding by the food safety standards set by the CDC, FDA, and DOH.  Throughout Talia’s 21 years, the owner, Ephraim (Effie) Nagar, and his three sons have all spent a substantial amount of years honing cooking techniques and managing operations. Daniel (26) who recently graduated from Cornell University, was peeling potatoes at the age of 7 before he became one of Talia’s managers. The twins, Ben and Adam (30), subsequent to serving in the Israeli army (IDF), both led our management team and kitchen operation for numerous years. We look forward to continuing this family effort to serve the needs of Talia’s most cherished community.

Upcoming Holidays & Events

Glatt Kosher Haitian Pop-Up At Talia’s

Chef Deborah Jean

Talia’s is hosting Michelin-trained Chef Deborah Jean for a Kosher Haitian pop-up dinner at Talia’s Steakhouse with possible, daily suburban deliveries! Broaden your culinary horizons and experience new cuisines from around the world!

For more info, Click Here

Weekly Prepaid Shabbat Dinner

Indoor & Outdoor Seating, Pickup & Delivery Available. 

Enjoy a relaxed & festive Shabbat at Talia’s, indoors or outdoors. For 21 years, Talia’s Steakhouse & Bar has been serving prepaid, prix fixe Friday Night Shabbat Dinner every Friday Night.

For more info, Click Here

Celebrate Israel Parade

Sunday, June 4, 2023 beginning at 11AM

This year’s parade theme is “Israel @ 75: Renewing the Hope,” celebrating Israel’s 75th anniversary since its creation in 1948.
The parade travels north on Fifth Avenue from 57th Street to 74th Street.

For more info, Click Here

Father’s Day

Sunday, June 18th, 2023.

For over 21 years, Talia’s Steakhouse has been one of the premier Glatt Kosher restaurants in Manhattan, NYC.

This year, Talia’s offers a delicious brunch menu & four-course, prix-fixe dinner menu at the price of $99. All Dad’s get a free bottle beer.

For more info, Click Here

Summer Party

Jewish Singles Summer Party June 29th, 2023

Talia’s popular Jewish singles night is back! Join us for a special night with unlimited sangria and Talia’s homemade cholent + Live Jazz Music Duo. Full bar available to purchase additional drinks.

For more info, Click Here

Click the banners below for our Group Dining Prix Fixe menus, prices and pictures and video of the outdoor seating.

Our Menu

Soup of the Day
$ 12.00

Matzah Ball, Yemenite Chicken, or Vegetarian

Falafel 12
$ 12.00

5 homemade falafel balls with tahini

Chicken Wings
$ 14.00

Dozen wings coated with BBQ or Buffalo Sauce

Crispy Cauliflower
$ 14.00

Panko-breaded cauli ower, served with sweet chili sauce

Crispy Chicken Fingers
$ 21.00

5 pieces served with chef's sauce

Moroccan Cigars
$ 12.00

5 phyllo dough spiced beef Moroccan cigars served with tehini

Combo Platter
$ 20.00

2 Moroccan Cigars, 2 kibbeh, 2 mini potato knish & 2 falafel balls served with tahini

Grilled Ribeye (12 oz)
$ 49.00

Served with your choice side and mixed greens

Grilled Prime Rib (22 oz)
$ 78.00

Served with your choice of side and mixed greens

Lamb Chops (1/2 Rack)
$ 82.00

Served with choice of any two sides

Prime Beef Burger
$ 28.00

9 oz burger, romaine, tomato, red onion, pickle, with fries

BBQ Spare Ribs
$ 46.00

Smothered in our homemade BBQ sauce. Served with fries

Prime Beef Brisket
$ 48.00

Slow-cooked brisket topped with gravy. Served with mashed potatoes and sautéed vegetables

Braised Lamb Shank
$ 48.00

Tender, slow-cooked in herbs, with mashed potatoes & roasted tomatoes

Crispy Chicken Schnitzel
$ 32.00

Served with quinoa and sautéed spinach

Roasted Yemenite Chicken
$ 32.00

Dark meat (on the bone), Yemenite herbs and spices, with yellow rice and roasted broccoli

Chicken Marsala
$ 38.00

Tender chicken cutlet in mushroom & marsala wine sauce. Served with mashed potatoes and roasted broccoli

Moroccan Salmon
$ 38.00

In Moroccan pepper tomato sauce with mashed potatoes

Grilled Atlantic Salmon
$ 38.00

Served with quinoa and sautéed spinach

Chopped Israelis Salad
$ 19.00

Mixed greens, quinoa, avocado, green apple, dried cranberries, pineapple vinaigrette

Middle Eastern Salad Platter
$ 19.00

Assortment of homemade hummus, tahini, babaganoush, roasted beets, red cabbage. Served with 2 pitas. Individual Salad - 7

Mixed Garden Greens Salad
$ 17.00

Mixed mesclun greens, cherry tomatoes, cucumbers, red onions, mushrooms, carrots and balsamic vinaigrette

Mixed Garden Greens Salad . Extra :
$ 15.00
Full Menu
Order Takeout & Delivery Online

Outdoor Dining

  • Talia’s outdoor structure has no windows
  • Hanging electric, ventilation fans
  • Great airflow

Gift Certificates

Gift certificate purchases greatly help restaurants survive during these hard times.

If you would like to support Talia’s while treating your loved ones to a great meal, purchasing a gift certificate would be greatly appreciated. It can even be used for takeout, a romantic dinner, prepaid Shabbat dinner or family party. We deliver almost anywhere, including to hospitals. For orders further than 10 blocks, additional Uber fees may apply.

For orders of $100 or more, you get 10% off!

Buy Gift Certificates

Talia's Steakhouse On YouTube

Reservations

CALL 212-580-3770 TO ORDER BY PHONE