Talia’s is continuing our 15 year tradition of offering kosher food during Passover. We will be open for both Seders and for lunch and dinner during Yom Tov, Chol Hamoed, and Shabbat. Make sure to enjoy our full service Kosher for Passover bar. For all prepaid reservations, please e-mail us at info@taliassteakhouse.com. You may also call us at (212) 580-3770.


Passover Private Catering
Take the headache out of the preparing for Pesach and call Talia’s! If you have any questions, or to book your catering, please feel free to contact our event coordinator Katie via email at info@taliassteakhouse.com or via her cellphone at 917-753-2700.


Please complete the following reservation form for all prepaid meals.
Prepaid Reservation Form – Click HERE


Price for each Seder is $140 per person, plus tax. For children under 10 years old, price is $100 plus tax. The early seating begins at 5PM (recommended for those with young children, health issues, etc.).

Second seating begins at 8PM.

Seder menu includes Haggadahs, Seder plate, Matzah, Sweet wine/grape juice for kiddush (additional wine list is available as priced per bottle). Main course may be substituted for Vegetarian platter with advance notice. Menu is NON-GEBROCHT. Handmade Shmurah Matzah can be provided for an additional $12 per person with advance notice.

First Seder, Friday night, March 30, 2018 – Light Shabbat Candles at: 7:01pm

First Seder Menu – Click HERE

To order online: Coming soon! However, you may book now by calling 212-580-3770.

Two Seatings: 5:00 PM, 8:00 PM – Dinner

First Day, Saturday Lunch, March 31, 2018

Shabbat Lunch Menu – 2 Pre-paid options are available:

Shabbat Menu 1: $59 plus tax – Click Here

Shabbat Menu 2: $74 plus tax Click Here

Two Seatings: 12:00PM, 3:00PM

Second Seder, Eve of Saturday, March 31, 2018 – Light Holiday Candles after: 8:01 pm

Second Seder Menu – Click HERE

Two Seatings: 5:00PM, 8:00PM – Dinner

Second Day, Yom Tov Lunch Menu – Sunday, April 1, 2018

Option One: $49 plus tax – Click Here
Option Two: $64 plus tax – Click Here
Option Three: $79 plus tax – Click Here

To Order Online: Coming soon! However, you may book now by calling 212-580-3770.

Three Seatings: 12:00PM, 3:00PM, 5:00PM

Holiday Ends: 8:02 pm. We will serve Chol Hamoed menu until 1AM – see below.

Sunday Night, April 1, 2018

Chol Hamoed Menu – Click Here

8:30PM – 1:00AM

Third Day, Monday, April 2, 2018 –  First day of Chol Ha’moed

Chol Hamoed Menu – Click Here

11:00AM – 1:00AM

Fourth Day, Tuesday , April 3, 2018 – Second day of Chol Ha’moed

Chol Hamoed Menu – Click Here

11:00AM – 1:00AM

Fifth Day, Wednesday, April 4, 2018 – Third day of Chol Ha’moed

11:00AM – 1:00AM

Chol Hamoed Menu – Click Here

Sixth Day, Thursday, April 5, 2018 – Eve of the 7th day of Passover – Light Holiday Candles at 7:07 pm

Chol Hamoed Menu – Click Here

11:00AM to 4:30PM

Yom Tov Dinner Menus – Thursday, April 5, 2018

Option One: $49 plus tax – Click Here
Option Two: $64 plus tax – Click Here
Option Three: $79 plus tax – Click Here

To order online: Coming soon! However, you may book now by calling 212-580-3770.

Two Seatings: 5:00PM, 8:00PM

Seventh Day, Friday, April 6, Eve of the Eighth Day of Passover – Light Shabbat / Holiday candles after 7:08 pm

Yom Tov Lunch Menu

Option One: $49 plus tax – Click Here
Option Two: $64 plus tax – Click Here
Option Three: $79 plus tax – Click Here

To order online: Coming soon! However, you may book now by calling 212-580-3770.

Two Sittings: 12:00PM, 3PM

Friday Night Shabbat Menus – April 6, 2018
Option one: $59 plus tax – Click Here
Option Two: $74 plus tax – Click Here

To order online: Coming soon! However, you may book now by calling 212-580-3770.

Two Seatings: 5:00PM – 7:30PM – Dinner

Eighth Day, Saturday, April 7, 2018, Final Day of Passover – Shabbat / Holiday Ends: 8:09 pm

Saturday Shabbat Lunch Menus – April 7, 2018
Option one: $59 plus tax – Click Here
Option Two: $74 plus tax – Click Here
Three Seatings: 12:00PM, 3:00PM, 5:00PM

To order online: Coming soon! However, you may book now by calling 212-580-3770.

Dinner –  Saturday Night, April 7, 2018 – Holiday ends 8:09 pm.

Regular Al Carte Menu

Open to the public at about 9 pm to Midnight.

If you would like additional wine during your prepaid holiday meal please indicate the brand and amount on the reservation form. For our wine list please e-mail us at info@taliassteakhouse.com


Kosher for Passover Bar Menu – Click Here
To read a few links about specific Jewish laws with respect to how to Kosherize your kitchen for Passover, please click HERE or HERE


NOTE: The above zemanim information is applicable to New York.
Talia’s proudly earned the “A” letter grade from the NYC Department of Health.
For further questions call 212-580-3770.
Menus are subject to change without notice.

Since Jewish law forbids the distribution of money on Shabbat and Jewish holidays, gratuity is banned. Talia’s Steakhouse’s catering servers are fully compensated for such religious events and/or for all on and off-premises catering, banquets, special prix fixe functions and package deals.
Prices charged are all inclusive and no part of the price is purported to be a gratuity. Only sales tax shall be added to the bill.

Menus subject to change without notice. Reservations are not confirmed until payment is received. Call 212-580-3770 to make a reservation and provide a credit card as well as entree choices. We will accept a maximum of three credit cards if you would like to split your reservation with your table

Please note that any cancellation for a prepaid meal must be made at least 24 hours before the start of Shabbat or Jewish holidays  to obtain a full refund. You shall not be entitled to any form of any refund or credit if you made cancellations at a later time, whether due to a change in plans, illness, act of God, etc.

If you would like to prepay for wines and beer, please review Talia’s wines and beer list – Click Here

If you are looking for Talia’s nearby hotels and/or shuls, Click Here