Fried pastry dough pancake, served with boiled egg, tomato puree & schug (spicy spread) or maple syrup
Recent Posts
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Aug 12th 2015 -
Aug 11th 2015Gentile manager’s views on running kosher restaurants NYC
Hi Guys, Before life moved me to a another state... -
Aug 11th 2015The Burger: Its History and How a Cheeseburger Became Kosher In NYC
On average, Americans eat 100 hamburgers a year. McDonalds alone...