Prix Fixe Menu Option 2 – $58 – Prices charged are all inclusive (see details below).

Two seating times (flexible)!

1st seating – 5:15 PM

2nd seating – 8 PM

APPETIZER
Middle Eastern Salad Platter – assortment of hummus, tahini, babaganoush, greek eggplant, and cole slaw
Or
House Soup (3 types usually)

ENTREES
(choose one):

Beef Steak Stew
with mashed potatoes and honey-glazed carrots

Middle Eastern Chicken
with basmati rice with peas & corn and honey-glazed carrots

Moroccan Salmon
with with mashed potatoes and honey-glazed carrots

DESSERT
Sorbet

Menus subject to change without notice. Reservations are not confirmed until payment is received. Call 212-580-3770 to make a reservation and provide a credit card as well as entree choices. We will accept a maximum of three credit cards if you would like to split your reservation with your table.
Cost: $58 per person plus 8.875% sales tax, pre-paid.

Since Jewish law forbids the distribution of money on Shabbat and Jewish holidays, gratuity is banned. Talia’s Steakhouse’s catering servers are fully compensated for such religious events and/or for all on and off-premises catering, banquets, special prix fixe functions and package deals. Prices charged are all inclusive and no part of the price is purported to be a gratuity. Only sales tax shall be added to the bill.

Please note that any cancellations must be made 24 hours in advance to obtain a full refund.

$69 menu

$43 menu

Please note that any cancellation for a prepaid meal must be made at least 24 hours before the start of Shabbat to obtain a full refund. You shall not be entitled to any form of any refund or credit if you made cancellations at a later time, whether due to a change in plans, illness, act of God, etc.